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Kitchen Manager

  • Chicago, IL, United States

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Job details

Experience
3-5 years of BOH Management Experience
Posting language
English
Posted

Original job description

Job Description

Bar Louie needs a talented Kitchen Manager to be a part of the Bar Louie family.

The Kitchen Manager needs the following experience and qualities:

  • 3-5 years of BOH Management Experience
  • Management experience must be in a full service restaurant or bar
  • Experience running operations that are at least 3 million per year
  • Ability to lead and motivate a team
  • Computer knowledge (Excel, Windows, POS, etc)
  • Ensures every guest has the complete Louie experience
  • Creates a fun and rewarding atmosphere for all employees
  • Dynamic personality with a strong passion for the hospitality industry
More about this job

Skills

  • Microsoft Excel
  • Microsoft Windows

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