Bartender
- Springfield, IL, United States
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Job details
- Posting language
- English
- Posted
Original job description
Primary Responsibilities
- Mixes and serves alcoholic and non-alcoholic drinks following Applebee’s specifications. Serves food and drinks to guests in a courteous and timely manner.
Specific Functions and Duties
- Mixes ingredients such as liquor, soda, water and fruit juice to prepare alcoholic and non-alcoholic beverages (30%*).
- Interacts verbally with all bar guests creating a friendly and upbeat atmosphere (20%*).
- Serves food and drinks to all bar guests (15%*).
- Completes assigned opening and closing sidework (15%*).
- Slices fruit and vegetable garnishes for drinks (5%*).
- Presents guest checks to bar patrons. Makes correct change and/or completes any necessary charge card transactions (5%*).
- Processes employee and/or manager food orders (5%*).
- Relays food orders to kitchen via the point-of-sale computerized register
- system (5%).
BENEFITS
- Employee meals 1/2 off
- Closed Christmas and Thanksgiving
- MEC Ins
- 401K - ONLY IN ILLINOIS LOCATIONS (DOES NOT INCLUDE IOWA & WISCONSIN LOCATIONS)
- Flexible work schedule
- Vision insurance
- Dental insurance
- Online Universities
- College Scholarships
It all started in 1980 in Atlanta, Georgia
Bill and TJ Palmer opened the restaurant that would later become Applebee’s. We’ve grown up a lot since then, with almost 2,000 locations in the U.S. and around the world. Here you will always be welcome – for delicious food, in a neighborhood setting, with attentive service, at a great value.
More about this job
Skills
- Alcoholic beverage products
- Opening and closing procedures
- Point of sale